Friday, 27 August 2010

Food of the gods! - caramel, chocolate, peanut butter

Ok I've just gone mad and baked a couple of my favourite things as it's a bank holiday weekend and the last one before Christmas.

We have a traditional Gypsy Tart, otherwise known as caramel tart, deliciously sweet and you only need a small slice to satisfy that creamy toffee craving.

And, a slab of my white peanut butter chocolate and dark chocolate swirl which is nice to have a small piece with espresso.

Let me know if anyone wants the recipes, the tart is dead easy as I used a bought flan case and only has 2 ingredients.

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