I will link you across to Shaheen's lovely blog where I've taken the pie from and you can find all the details of the pie as mine has been adapted a bit. Thanks Shaheen, I can't wait to have it for tea tonight.
The pie is Caerphilly cheese, leek & potato.
I've had to adapt the pie with what I had in the house due to not being able to find any Caerphilly cheese in Driffield. I went as close to the south west as I could with Gloucester!
Whilst the potatoes were cooking I chopped the onions, leeks & garlic.
Cooked down the oniony things and once they are cool I added the cheese and cooled potatoes & things.
This is where I've had to cheat, didn't have time to make pastry. As some of you know I also have problems with the oven not being as hot as it should be so there was no way I could do a proper pie with pastry all around as it wouldn't cook.
So, I've opted for a pot pie with just a pastry lid. Here they are naked.
And, ta dah! Here they are all cooked up and waiting to be eaten! I'm curious how they would be if I actually had the Caerphilly so as I'm in York tomorrow I will seek out the LoveCheese shop if there's time and see if they've got some.